[Maison Blue] South Australian Shiraz
Style
A smooth and approachable South Australian Shiraz with a vibrant purple-red hue. Generous fruit character, soft tannins and balanced acidity create a rounded and easy-drinking style that is ready to enjoy.
Aroma
Fresh and expressive, with aromas of ripe blueberry complemented by distinctive notes of black pepper and gentle spice.
Flavour
Round and well-balanced, with juicy dark fruit flavours, soft tannins and refreshing acidity. Subtle peppery spice adds character and depth, leading to a smooth and satisfying finish.
Enjoy
Best served at 16–18°C. Ready to enjoy after opening and an excellent match for red meat, grilled dishes and hearty meals.
Wine Details
Origin: Australia
Region: South Australia
Type: Dry Red Wine
Size: 750ml
Variety: Shiraz
Alcohol: 14.8%
Serving Temperature: 16–18°C
Food Pairing: Red Meat
Reviews
Super value‑for‑money South Aussie Shiraz. Juicy black fruit, soft black pepper and subtle spice. Tannins are smooth, no harsh bite. No need for long decanting, great for weeknight dinners and BBQs. Drinks really well for this price range.
Solid entry level South Australian Shiraz. Plenty of ripe plum and berry fruit upfront. It is very approachable out of the bottle. That said, there is not much depth or secondary flavour. Great casual drinking, do not expect premium Barossa quality.
Quality is definitely there—ripe fruit and good structure. But it's too jammy and rich for my palate. I just prefer cooler-climate styles with more savoury notes. Great for those who love big Aussie reds though.
Ripe blackberry, plum and a touch of dark chocolate. Smooth and plush, an easy-drinking drop that delivers plenty of flavour, though it lacks that extra level of complexity for a 5-star.
Lush dark berries, plum and a touch of spice. Full-bodied yet smooth, with soft tannins and a long, satisfying finish. A top South Australian Shiraz.